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Family-run seafood spot by the caleta, with fish delivered daily and an upstairs terrace
Kuki Varua is a family-run restaurant on Te Pito o te Henua, near the caleta harbour and across from the football pitch. Fish is delivered daily from the harbour, and the menu features tuna ceviche, carpaccio and grilled fresh fish such as tuna and mero. It also doubles as a café, ice-cream parlour and pastry shop.
There are five or six set menus, and coffee or a pisco comes free with your meal. The space is large, with an upstairs terrace that catches the ocean breeze, and it is open for lunch and dinner.
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Highlights
- Fish delivered daily from the harbour
- Tuna ceviche, carpaccio, grilled tuna and mero
- Five or six set menus
- Free coffee or pisco with meals
- Upstairs terrace with ocean breeze
What diners say
Most praised
- Fresh fish dishes
- The ceviche
- Attentive staff
- The upstairs terrace
Good to know
- Some guests report slow service or dishes arriving cold
- Some find portions small or the food oversalted
- Water is pricey
Our summary of recent reviews on booking and review sites, checked September 2026.
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