Dining mixes fresh seafood, Polynesian flavours, and Chilean staples—reservations help for popular tables in high season, and lunch hours can differ from Europe or North America.
Ask your hotel for tonight’s opening hours—schedules shift. Tipping is appreciated for good service; bottled water is often charged separately.
Rapa Nui offers many excellent culinary experiences. Eating at a restaurant at Easter Island costs around 12 000 CLP - 20 000 CLP for a meal and a beverage. Smaller kitchens will satisfy your hunger for around 5 000 CLP.
The Easter Island restaurants listed below have good food and service for standard prices.
Not yet reviewed
Seafood and sunsets by the small Hanga Piko harbour
Not yet reviewed
Polynesian plates, ceviche trios and cocktails on the main street
Not yet reviewed
Ceviche and sashimi on a terrace facing the moai of Tahai
Not yet reviewed
Family-run lunch spot for lobster and ceviche by the lava rocks
Not yet reviewed
Fresh local fish, a deep cocktail list and live music on Atamu Tekena
Not yet reviewed
Seafront Polynesian dining with a lively cultural show
Not yet reviewed
Rapa Nui open-fire grilling, ika mata and live music on Policarpo Toro
Not yet reviewed
Hotel restaurant with a sea-facing terrace for seafood and sunset dinners
Not yet reviewed
Family-run seafood spot by the caleta, with fish delivered daily and an upstairs terrace
Not yet reviewed
Open-air seafood at the harbour's edge, with waves breaking close by
Not yet reviewed
Long-running seafood restobar on the rocks above the Pea pool, facing the sunset
Not yet reviewed
Neapolitan-style pizza on the ocean front, with Pacific sunsets
Not yet reviewed
Chilean-Italian cooking, wood-fired pizza and craft beer in a rustic setting
Not yet reviewed
A family umu feast cooked on volcanic stones, followed by a live show
Not yet reviewed
Family-run grill and seafood restaurant in central Hanga Roa since 1980
Not yet reviewed
Casual all-day kitchen with good-value set lunches, ceviche and grilled plates
Not yet reviewed
Family-friendly wood-fired pizza and local draft beer on Atamu Tekena
Not yet reviewed
Homemade pastries and a good-value set lunch on the main street
Not yet reviewed
Artisan ice cream and good coffee on the harbour jetty, with turtles to spot
List it here for free — or claim its page if it's already listed — to add your own description and photos and answer reviews.
